Gingerbread cookies are such a Christmas classic. These gingerbread cookies are sweet, crispy, and lightly spiced. This is the perfect cut-out cookie recipe and will quickly become a family favorite for the holidays! Welcome to Christmas Cookie season! Fill your house with the best-ever aroma by making spicy gingerbread cookies. We can adjust the spice used in this recipe according to your need. Generally, we bake these cookies just to light brown so that these cookies are crispy outside and soft inside. But we can also cook for longer time to get a perfectly crunchy cookie. Also, for gingerbread cookies, traditionally Molasses is added. This is easily available in grocery shops. But if this molasses is not available, still we can make these yummy cookies with either honey / maple syrup or thick jaggery syrup. Try these cookies for this Christmas and share your experience!
There are other Christmas special recipes are available in this link. You may be interested to see them.
Video Recipe
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