Spicy Tawa Idli Recipe
Idli is a conventional breakfast dish in Southern Parts of India. Idli is a healthy dish too as we are steam cooking it without adding any oil. Idli is very good even for infants and toddlers. The...
View ArticleNawabi Biriyani Recipe
Biryani is a mixed rice dish made with spices, rice and meat or vegetables. Generally Biriyani is associated with Mughal cuisine of Delhi or  it is traditionally associated with the Hyderabadi cuisine....
View ArticleSweet Corn Coriander Thepla Recipe
Thepla / Paratha is one of my favourite dish. We can make use many different vegetables and ingredients and make thepla. One such is Sweet Corn. Sweet Corn with coriander leaves and roasted fennel...
View ArticleJeeraga Kuzhambu Recipe | Cumin Seeds Kuzhambu
Jeeraga kuzhambu is one of the traditional kuzhambu variety. The rich aroma and flavour of cumin seeds adds a scrumptious taste to the kuzhambu. This is a very simple dish made with onion and garlic....
View ArticleCucumber Dal Recipe
Cucumber Dal is one of my favourite dal variety. I like cucumber when we use it in dal or raitha.  My MIL makes cucumber stew with coconut and moongdal and it would tastes so delicious.It tastes dainty...
View ArticleCoconut Balls Recipe | Bengali Coconut Ladoo using Condensed Milk Recipe |...
Narkel Naru (Coconut Ladoos) is a popular traditional Bengali Sweet. It is made of Coconut, milk and sugar or jaggery. This Coconut Ladoos are one of the important Neivedhyam dish for the Bengalis...
View ArticleVegetable Biriyani Recipe | How to make Vegetable Biriyani
Vegetable Biriyani is one of the rich variety rice in Indian Cuisine. Vegetable rich rice with aromatic spices gives a wonderful flavour for the dish. The main difference between Pulao and Biriyani is...
View ArticleBrinjal Rasavangi
Rasavangi is one of the traditional and authentic Tamil Brahmin recipe made using brinjals. We can also make rasavangi with white pumpkin. My MIL used to make this once a week. Simple and easy to make...
View ArticleLauki (Doodhi) Chana Dal Subzi Recipe | Bottlegourd Gram Dal Curry Recipe |...
Onion and Garlic are essential ingredients in Most of the veg gravies which we prepare as an accompaniment for Indian Breads. Sometimes we might need gravies without onion and garlic and we would be...
View ArticleThavala Dosa Recipe | How to make Thavala Dosa
Don't be scared of the name Thavala Dosa and assume that the dosa is made of Frog :-) This is absolutely vegetarian recipe only. My mom used to make this yummy dish for breakfast or even for evening...
View ArticleBengali Cham Cham Recipe | Malai Cham Cham Recipe | How to make Chum Chum
Cham Cham is a popular Bengali Mithai. It is concocted using freshly prepared chena (cottage cheese). The recipe looks much similar to Rasgulla, but these Cham Cham's are much more tastier than the...
View ArticleSweetCorn Methi Pulao Recipe
We can make many variations of Pulao. SweetCorn Methi Pulao is one such variety. Methi leaves added in Pulao and Biriyani gives a wonderful flavour to the dish. Sweet corn along with methi, together...
View ArticleThinai Vegetable Adai Recipe | Foxtail Millet Vegetable Adai Recipe
Thinai (Foxtail Millet) is a nutrition rich millet and I have explained about its benefits in my other thinai posts. This is one another dish with the healthy thinai. This adai is simple to make and...
View ArticleSweetCorn Paneer Masala Recipe
Paneer is favourite for many of us. We can make many different gravies using Paneer, most popular dishes are Paneer Butter Masala, Mutter Paneer etc. You can refer this link for more Paneer Recipes....
View ArticleOats Thepla Recipe | Oats Chapati Recipe
Oats Thepla / Oats chapati is a healthy Indian Bread. Chapati / Roti made of whole wheat is a healthy substitute for conventional rice. We all are more diet specific nowadays. To cut our daily...
View ArticleNorthIndian Lunch Menu #3 - Oats Thepla, Sweet Corn Methi Pulao, Dal Tadka
This week, its NorthIndian Lunch Menu at home! I love NorthIndian veg thali. An Indian bread with sabji served along with rice and other dry curries. Raitha would be one of the important dish in any...
View ArticleSweet Corn Cheese Balls Recipe | Cheese Corn Balls Recipe
Sweet Corn Cheese Balls (Cheese Corn Balls) is one of the crispy and yummy snack! I learnt this yummy recipe from one of my friends when I was in UK. My friend made this scrumptious snack during World...
View ArticlePaneer Pasanda Recipe
Last week, I went to a Birthday Party hosted by a Punjabi Family. One of the main main course was Naan which was served with Paneer Pasanda. Punjabi's love Paneer and they are expertise in making...
View ArticleRed Radish Sambar Recipe
Radishes are a naturally cooling food. Their pungent flavor and natural spice can help eliminate excess mucus in the body and can be especially helpful when fighting a cold. Radishes can help clear the...
View ArticleBhapa Doi Recipe | Steamed Sweet Yogurt Recipe
Bhapa Doi is a traditional and popular Bengali Dessert. Bhapa means "Steamed" and Doi means "Curd/yogurt". Bhapa Doi is a very delicious Steamed Sweet Yogurt. I am a great fan of Bengali Sweets. Most...
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