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Milagu Vadai(Anjaneyar Vadai)
The vadai that we get in Anjeneyar temple as prasadham has an unique taste. The blend of crispness and the spice from pepper are devine. Many times I thought of preparing milagu vadai but today is the...
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Brinjal Podi Curry Recipe | Kathirikkai Podi Pota Curry
Brinjal Podi curry (Kathirikkai Podi Pota Curry) is one of my all time favourite poriyal variety. The curry powder which we prepare for Sundal is actually very good for many poriyal varieties. The...
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Ulundhu(Urdhal) vadai/Medhu vadai
MedhuVadai ( Ulundhu vadai) is a great and tasty appetaizer. Also, we make this vadai for most of the festivals for neyvedhyam. Medhuvadai with idli, pongal, sambar & Chutney is a famous breakfast...
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Pongal Festival and Recipes
Pongal festival is a harvest festival celebrated by the people of TamilNadu at the end of harvest season. It coincides with the festival Makara Sankranthi celebrated throughout India as the winter...
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Tilgul Poli Recipe | Sesame seeds and peanut Purana Poli Recipe
Tilgul is a colourful sesame candy coated with sesame seeds; in Maharashtra people exchange tilgul on Sankranti, a Hindu festival celebrated on 14 January. The sweet is a mixture of seasame seed and...
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Mysore Rasam Method 2
Mysore Rasam is traditional Rasam made using coconut and freshly ground rasam powder. There is another method of making mysore rasam without adding coconut also. You can find the other method here....
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Peanut Garlic Podi Recipe | Spicy Peanut with Garlic Powder
Podi Varieties or ready mixes are always handy, especially when we feel very low or lazy for cooking. Just a spoon of ready mix or podi variety along with hot steaming rice would make our day so easy!...
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Elaneer Payasam Recipe | Tender Coconut Payasam Recipe
Elaneer payasam (Tender Coconut Payasam), a very simple and quick to make kheer variety. a popular dessert in Kerala and many southern place of tamilnadu. A very unique dessert for any parties! The...
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Nalla Kara Podi
I came across the name of this dish first time when a fan of subbuskitchen requested the recipe of this. I have never tasted this before. Then I found out this is a famous dish in Andhra Cuisine and...
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Brinjal Gotsu Recipe | Kathirikkai Gotsu Recipe | Venn Pongal Gotsu Recipe
Gotsu a traditional and delicious side dish for venn pongal. Pongal with gotsu is one of the popular SouthIndian Breakfast. We can make gotsu with mixed vegetables. But Brinjal gotsu (Kathirikkai Gotsu...
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Kovakkai Thugayal / Ivy gourd Thugayal
I heard about Kovakkai thugayal recipe from one of my relative and immediately decided to prepare this yummy dish. The taste of this thugayal is wonderful and we can mix this with rice and little ghee...
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Venn Pongal
Venn Pongal is a traditional SouthIndian breakfast dish. I love to do VenPongal as it is very easy and quick. We should be generous in using ghee for Pongal. The flavour of ghee with pepper is the...
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Baby Potato Masala Roast Recipe| Chinna Urulai Masala Varuval Recipe
Potato Roast is an all time favourite dish for many of us. Its a perfect accompaniment for many Indian Main Courses. Baby Potato Masala roast is a very scrumptious dry curry. No other accompaniment...
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Brinji Rice Recipe | Vegetable Brinji Rice Recipe
Brinji Rice, an aroma rich with healthy veggies. The flavour of bayleaf along with other masala ingredients gives this rice a rich flavour. A perfect dish for parties. This is one of the common dish...
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Baingan Bharta Recipe
Baingan Bharta, a delicious roasted aubergine sabzi cooked in onion tomato gravy with aromatic Indian spices.The smoke of the roasted aubergine gives a nice flavour to the dish. Traditionally, we need...
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Tomato Thokku (Thakkali Thokku)
Whenever there is a tomato season when tomatoes are available in abundant and cheap in the market, the first thing which comes to my mind is to make a Tomato Thokku. It is so easy to make and can be...
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Capsicum Bajji Recipe / Kuda Milagai Bajji Recipe / Bell Pepper Bajji Recipe
Milagai (Chilli) Bajji is a famous snack in road side shops in chennai. I always love to have milagai bajji when we have rainy weather. We can make bajji with many different vegetables like potato, raw...
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Puli Kuzhambu Podi Recipe | Kuzhambu Spice Powder Recipe
Like Sambar Powder and Rasam Powder, Puli Kuzhambu powder is also another handy ingredient in our kitchen. We can easily make instant kuzhambu using this Puli Kuzhambu (Powder) Podi . Instead of adding...
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Onion Puli Kuzhambu Recipe
PuliKuzhambu is one of the Instant kuzhambu variety. Easy, Quick & yummy kuzhambu that you can make in 10-15 mins without any hassle. All we need to have is Puli Kuzhambu Powder which is a handy...
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Vazhaikai Podimas(Raw Banana Podimas) / Vazhakai poriyal
Raw banana(Vazhaikai) is a common vegetable in south india. We cook different recipes using vazhaikai. For Podimas, we grate the vazhaikai and when you fry and cook the grated vazhaikai it adds a lot...
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