Puli Milagai | Green Chili Pickle | Green Chili Chutney
Puli Milagai, as its name suggest, its a green chilli paste in the tamarind juice. Its very spicy, delicious and go very well with dosa, Idli, Roti and curd rice. I love this to have this with curd...
View ArticleRava Sheera Recipe | Sooji Halwa Recipe
Rafa Sheera, a special prasad (offering) made especially on SathyaNarayana Pooja on a Full MoonDay. Roasted Rava is cooked in milk and cooked with sugar and mushed banana and garnished with roasted...
View ArticleMango Kulfi Recipe
Mango Kulfi, another refreshing “Beat the Heat” lip-smacking dish! We can easily make this wonderful delight with few ingredients that are mostly available anytime in our home. Especially during mango...
View ArticleKathirikai Kutta Kuzhambu | Brinjal Chickpeas Kuzhambu
I happen to see a Youtube video of Srirangam Radhu and got inspired by the name of Kathirikaai Kutta Kuzhambu. So I decided to prepare it. This is a Tanjore special dish. The reason for this attractive...
View ArticleBeetroot Poriyal
Beetroot Poriyal is a simple nutritional subzi where cooked beetroot is sautéed with spices and finally garnished with coconut. Its colorful and tasty poriyal goes well as a side dish for any...
View ArticleKothavarangai Vathal | Sun Dried Cluster Beans Recipe
Kothavarangai Vathal (Sun Dried Cluster Beans) is very crunchy and tasty Vathal which goes very well with any rice varieties. We can use this as a substitute to Pappad. We can make one large batch,...
View ArticleTendli Rice | Ivy Gourd Rice | Kovakkai Rice
Tendli or Tondli is Ivy Gourd (Kovakkai) in Marathi. Tindli Rice is a spicy rice made using Ivy gourd and masalas. Traditionally Maharashtrians use Goda masala to make this yummy rice. We can also use...
View ArticleRadish Peanut Stew | Mullangi Kootu
Radish is very good for health. We can make many different recipes with Radish. One delicious South Indian Recipe is Radish Kootu. Its a simple and yummy stew made with chopped radish, peanuts, moong...
View ArticleAviyal Kuzhambu
Aviyal Kuzhambu, a mixed vegetable coconut curry is a very tasty and yummy kuzhambu. Whenever there are left over veggies my MIL would make this delicious kuzhambu. The preparation is quite simple and...
View ArticleVaragu Arisi Pidi Kozhukattai | Kudo Millet Sweet Pidi Kozhukattai
We all make Arisi Sweet Pidi Kozhukattai especially for Vinayaka Chaturti Festival. We can use any type of millets in place of rice and make delicious and healthy dishes. So this time, I tried making...
View ArticlePaneer Spring Rolls
Spring Roll is a Chinese delicacy but the addition of paneer gives an essence of Indian taste to it. Chinese veg spring rolls certainly are a favorite starter or snack that is definitely served in...
View ArticleBrinji Rice Recipe | Vegetable Brinji Rice Recipe
Brinji Rice, an aroma rich with healthy veggies. The flavour of bayleaf along with other masala ingredients gives this rice a rich flavour. A perfect dish for parties. This is one of the common dish...
View ArticleKuzhi Paniyaram with Idli Batter Recipe
Kuzhi paniyaram (Tamil: குழி பணியாரம்) is an Indian dish made by steaming batter using a mould. The batter is made of black lentils and rice and or with left over Idli Batter. We can enrich that batter...
View ArticleHara Bhara and Malai Paneer Tikka
Paneer Tikka is a very popular Indian starter. Most of the restaurants specify the Paneer Tikka in their Starter Menu. Also even in many parties or poluck, Paneer Tikka would be a great starter. We...
View ArticleChickPeas and Coriander Soup
ChickPeas and Coriander Soup is one of my favourite soup. ChickPeas with Coriander leaves gives a nice flavour to the soup. Though this soup has Mexican flavour, it is not too hot and spicy but the...
View ArticleAam Phirini Recipe | Mango Phirni Recipe | Mango Pudding Recipe
Aam Phirni (Mango Phirni) is a very delightful dessert during mango season. A rich dessert made with whole milk, rice and mango puree and garnished with nuts. A perfect mango delight for our taste...
View ArticleCabbage Thoran | Kerala Style Cabbage Stir-Fry
Cabbage Thoran is made with coconut, curry leaves and chilli. Very easy and quick to make healthy and yummy Thoran that tastes good with any South Indian Main Course. What is Thoran? Thoran, Kerala’s...
View ArticleZucchini Bajji Recipe | Zucchini Fritters Recipe
Zucchini Bajji is one of the perfect evening snack. Bajji is an easy Indian evening snack. Most of us just take a potato or raw banana or onion and make bajji out of it. With many veggies, we can try...
View ArticlePirandai Thogayal | Pirandai Thuvayal
About Pirandai Pirandai is a creeper that has wonderful medicinal uses and health benefits. It is called “Adamant Creeper | Devil’s Back Bone | Veldt Grape” in English and it’s botanical name is Cissus...
View ArticleSweet Potato Masala Curry
Sweet Potato Masala Curry is a nutrition packed rich masala curry that is so appealing and appetizing and also a perfect accompaniment for Indian Rice Varieties or Roti Varieties. We always love to...
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