Besan Ladoo Recipe | How to make Besan Ladoo
Reading Time: 4 minutes Besan Ladoo is another traditional Diwali Sweet. It is very simple, quick and easy to make sweet like our other traditional SouthIndian Ladoos like Maa Ladoo, Rava Ladoo etc....
View ArticleMilk Burfi Recipe | Milk Powder Recipe | Easy Milk Burfi with Milk...
Reading Time: 4 minutesMaking Milk Burfi is a a little complicated and tedious process. We need to cook the whole milk continuously with constant stirring and it takes more time for the milk to...
View ArticleEnnai Kathirikai Kuzhambu Recipe
Reading Time: 6 minutesEnnai Kathirikai Kuzhambu is a very delicious and spicy Chettinad special kuzhambu variety. Tender brinjals are stuffed with freshly ground masala which are then...
View ArticleChettinad Vellai Appam | Vellai Paniyaram Recipe
Reading Time: 4 minutesChettinad Vellai Appam or Paniyaram is a deep fried snack very popular in chettinad cuisine. Raw rice is soaked with urad dal which is then grind to batter and deep fried to get...
View ArticleMess Sambar | Canteen Sambar | Pressure Cooker Sambar
Reading Time: 4 minutesMess or Canteen Sambar is unique in its taste. College canteen or mess has to run an affordable business to cater the needs of so many people. They need to make the sambar in...
View ArticleTava Idli | Spicy Tava Idli | Tawa Idli
Reading Time: 4 minutes Idli is a conventional breakfast dish in Southern Parts of India. Idli is a healthy dish too as we are steam cooking it without adding any oil. Though Idli is very healthy, many...
View ArticleUdupi Tomato Rasam | Udupi Saaru Recipe
Reading Time: 6 minutesUdupi tomato rasam also often referred as Udupi Saaru is a very delicious and tasty rasam variety from Karnataka cuisine. This rasam has a very unique and distinct taste compared...
View ArticleThavala Dosa Recipe | How to make Thavala Dosa
Reading Time: 5 minutes Thavala dosa a crispy, tasty and traditional Tamilnadu Recipe. This is similar to Thavala Adai with slight variations. This dosa would taste good only if eaten hot. Crunchiness...
View ArticleSevai recipe | How to make Sevai from scratch with Sevai Press (Sevai...
Reading Time: 7 minutesSevai known as Rice Noodles is a traditional dish made from Rice. It is also called Santhakai or Santhavai in the Kongunadu region of Tamil Nadu. It is similar to Idiappam...
View ArticleCoconut Milk Rasam
Reading Time: 4 minutesCoconut Milk rasam is a delicious rasam with a rich flavor of coconut. Rasam is a warm, soothing soup which can be served as an appetizer or with hot steaming rice or kist as a...
View ArticleGreen Moong Vada | Pacha Payiru Vadai
Reading Time: 4 minutesGreen Moong Vada | Pacha Payiru Vadai, a perfect snack for a nice evening. For parties or for any potluck, we can make this wonderful snack. Normally we use channa dal for vada,...
View ArticleInstant Moong Dal Halwa
Reading Time: 4 minutesMoong Dal Halwa is a classic Indian Dessert. This halwa is a very popular Rajasthani delicacy. In each and every festivals of India, sweet dishes plays a very important role in...
View ArticlePottukadalai Chutney | Roasted Gram dal Chutney
Reading Time: 4 minutesPottukadalai Chutney, a very easy to make chutney with roasted gram dal. Usually we use roasted gram dal and coconut and make yummy coconut chutney. But often we are looking for...
View ArticleWhole Wheat Coconut Cookies
Reading Time: 5 minutesWhole Wheat Coconut Cookies, this is an eggless cookie with a rich flavor of coconut. Most of the cookies were made of all- purpose flour (maida) but we can make the cookies a...
View ArticleMasala Lemon Rice
Reading Time: 4 minutesLemon Rice is one of the conventional rice variety in Southern India. Instead of making the conventional Lemon rice, we can add freshly ground masla which completely elevates...
View ArticlePacha Puli Sadam | Raw Tamarind Rice | Instant Puli Sadam
Reading Time: 6 minutesPacha Puli Sadam, an instant tamarind rice made with a paste made using raw tamarind and red chili along with spices. This Pacha puli sadam is very easy and quick to make...
View ArticleSpecial Aval Payasam | Red Poha Kheer | Special Rice Flakes Kheer
Reading Time: 6 minutesAval payasam (Poha Kheer) is one of the easy payasam variety that we can make. Poha(Flattened rice) is healthy and also quick and easy to cook. This Special Aval Payasam has a...
View ArticleBadam Chiroti | Padhir Peni
Reading Time: 6 minutesBadam Chiroti | Padhir Peni, is a traditional Sweet Variety our older generations use to make. Some of the sweets that our earlier generations were making are quite complicated...
View ArticlePavakkai Sweet & Kara Pachadi | Bitter Gourd Pachadi
Reading Time: 4 minutesPavakkai Sweet & Kara Pachadi, a delicious and healthy pachadi. Like the pachadi we make for Tamil New Year’s day, this pachadi has also the mix of flavors. Sweet, salt,...
View ArticleAvocado Pesto Pasta
Reading Time: 2 minutesAvocado Basil Pesto Pasta, a delicious Vegetarian Pasta variety with the richness of Avocado and Basil. A very quick and easy to make Pasta. Other than cooking pasta, we don’t...
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