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Kathirikai Puliyita Poritha kuzhambu
Brinjal Poricha kuzhambu is one of the traditional kuzhambu variety. My Grand mother used to make this yummy dish. Tender Brinjals are finely chopped and cooked in tamarind and spicy gravy. A thick...
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Araitha Rasam
In Araitha Rasam, we are going to make a freshly ground Rasam masala instead of using the ready made rasam powder. Freshly ground rasam masala gives a nice and fresh flavour to the rasam. Also here as...
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Thengai Thuvayal(Cocunut Thuvayal) | How to make Coconut Thogayal
Sometimes, we look for some recipe which is quick and easy to make. Coconut Thogayal (Thengaai Thogayal) is one easy to make dish which can be mixed with hot steaming rice or can be served as a...
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Methi Paneer Recipe | How to make Methi Paneer Gravy
Paneer Recipes are always popular among kids. Even many of us love Paneer dishes for roti / Paratha. Paneer in any form is always so appetizing. Methi Paneer, a gravy made with fresh Methi leaves...
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Street Side Style White Peas Masala Gravy | White Peas Masala Gravy Chaat
Beach Sundal, Beach pattani gravy are so popular especially in Southern part of India. Â We love eating hot and steaming peas masala in the breezy air. I have seen how they serve, first in a bowl, they...
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Yellow Pumpkin Thogayal | Parangikkai Thogayal
Thogayal is a wonderful dish to mix with rice and it is easy to make. We can make thogayal with many vegetables and Pumpkin is one of them. Yellow pumpkin (Parangikkai) is a very nutritional rich...
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Dal Masala Rice
Dal Masala Rice, a simple and quick to make Indian rice variety. Rice and dal are cooked with whole garam masala and garnished with cashews & coriander leaves. Even, bachelors can cook this...
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Reshmi Paneer Masala Recipe
Paneer dishes are all time favorite, especially for kids. Paneer in any form would be a perfect dish for potluck or parties. Reshmi Paneer is a very delicious and rich accompaniment for Roti / Naan....
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Ashgourd Peanut Sambar Recipe | Poosanikkai Sambar
Ash gourd (Poosanikkai) Peanut Sambar is a mouth-watering SouthIndian Main dish which goes well with hot steaming rice. White pumpkin (Ashgourd) is cooked with tangy tamarind based gravy along with...
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Bhindi Masala Recipe | Okra Masala Recipe
Bhindi Masala Gravy, a popular masala curry which is a perfect complement for Indian Roti / Naan etc. Ladysfinger are sautéed and added to onion-tomato based gravy along with many flavor full Indian...
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Sweet Potato Roti
Sweet Potato Roti, a nutritious and scrumptious variety of roti. Most of us know the health benefits of Sweet Potatoes. They are rich in fibre, rich in vitamin C and E, also good for heart. Using up...
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Palak Pakoda Recipe | Spinach Fritters Recipe
Palak Pakoda (Spinach Fritters), Easy Indian Snack, a perfect tea time snack. Palak Pakoda, made of healthy greens like Spinach, mint & coriander leaves along with besan, rice flour and spices. A...
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Rava Sheera Recipe | Sooji Halwa Recipe
Rafa Sheera, a special prasad (offering) made especially on SathyaNarayana Pooja on a Full MoonDay. Roasted Rava is cooked in milk and cooked with sugar and mushed banana and garnished with roasted...
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Aval Payasam | Rice Flakes Kheer Recipe
Aval is a healthy grain. For most of the auspicious occasions and also during vrat days, this is one ingredient that is widely used. Aval Payasam is a easy to make kheer and it so delicious with a rich...
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Capsicum Thokku Recipe
Capsicum Thokku, a spicy and flavourful thick mixture that would be a perfect accompaniment for rice, Dosa, Idli, uthappam etc. The rich aroma of the capsicum is the secret of this recipe. Capsicum,...
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Tirunelveli Sodhi Kuzhambu
Sodhi is a vegetable Stew which is so popular in Tirunelveli District of Tamilnadu. Mixed veggies (carrot, potato,drumstick) are cooked in greenchili-ginger paste along with thin coconut milk and then...
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Channa Masala / Chole Masala / Kondai Kadalai Masala
Channa(Chole)Â Masala is a spicy chick peas masala and can be made as mild or hot as you like. Its a famous north indian dish which can go very well with chappathi. This is something my daughter in law...
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Arisi Thengai Payasam (Rice Coconut Kheer)
Arisi Thengai Payasam is a traditional payasam which we make during festivals. Normally we make payasam using dals and jaggery. This is a slight variation of payasam without using dals. We concoct this...
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Aloo Bonda | Potato Bonda | Urulaikizhangu Bonda
Aloo Bonda is one of the simple and scrumptious evening snack. Its a popular snack in all hotels and even in marriages for an evening snack. It is very simple to make with less effort. There is another...
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Hotel Style Tiffin Sambar | Idli-Dosa Sambar Recipe
Tiffin Sambar for Idli/ Dosa is always a great treat to our taste buds, especially if it has the taste of restaurants. We always love the sambar served with mini idli in restaurants. It is a best...
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